A La Carte Menu

NIBBLES

Gordal Olives  5.25
Chilli Nuts  3.50
Smoked Almonds 3.50
Homemade Bread & Butter 4.25

THREE COURSES £29.95

Available Thursday/Friday

Starters

Soup of the Day
Chicken Liver Parfait, toast, onion marmalade

Moroccan Humus, tomato, cucumber, pickled shallots, flatbread N

Apple & beetroot salad, sticky walnuts, citrus goat curd, honey & mustard dressing N

Salmon & Prawn Roulade, Marie Rose, blinis

Mains

Braised Featherblade of Beef, chips, broccoli

Fillet of Salmon, crushed potatoes, spinach, chive beurre blanc, roast cherry tomatoes

Crispy Pork Belly, fondant potato, cabbage, roast apple, black pudding, jus

Chicken breast, fondant potato, mushroom cream sauce and green beans

Gnocchi, peas, squash, cream, spinach, parmesan,

Desserts

Vanilla Panna cotta, granola, strawberries

Sticky Toffee Pudding, toffee sauce, vanilla ice cream

White Chocolate, Orange & Ginger Cheesecake, raspberry compote, vanilla ice cream

Raspberry Eton mess

Homemade Ice Creams

Cheese & Biscuits — £4 supplement

A LA CARTE

Starters

Soup of the Day  6.50

Chicken Liver Parfait, toast, onion marmalade
7.50

Salt Cod Croquettes with Aioli
8-75

Moroccan humus, tomato & cucumber, pickled shallots, flatbread N
7-50

Beef Carpaccio, marinated artichoke & parmesan shavings
8.90

Vine tomato & herb whipped feta, pine nuts & balsamic N
7-75

King Prawns, garlic, tomato & chorizo sauce
9.80

Mains

Braised Featherblade of Beef, chips, broccoli
19.50

Rump of Lamb, potato Pave, pea puree , carrots, jus
21.50

Duck Breast, fondant potato, braised lentils, cabbage & bacon
20.90

Sea bass, white wine sauce, king prawns, pak choi, new potatoes
20.70

Chicken breast, fondant potato, mushroom cream sauce, beans
18-60

Hake, crab, crushed potatoes, spinach, marinated tomatoes lobster sauce
21-50

Korean style pork belly, pak choi, corn ribs, crispy potatoes
18.90

Gnocchi, peas, squash, spinach, cream & parmesan
17.60

Steaks

served with chips, tomato, mushroom

10oz Sirloin
29.95 8oz

Fillet
30.95

Fillet with Stilton & Port Sauce
34.95

Homemade Sauces — 3.95

Green Peppercorn • Diane

Sides — 4.50

Chips • Garlic Mushrooms • Spinach in Cream & Garlic • Tomato & Onion Salad

If you have any allergies or dietary needs, please speak to a member of our team before ordering. Not all ingredients are listed on the menu.

N = Nuts